Sunday the 20th of March

Soups:

Caribbean Bisque
Scarlet Carrot
Tomato Barley Bean

Brunch:

Strata with Sausage, Leeks, and Red Pepper
Oatmeal Molasses Baked French Toast with Blackberry
Sweet Potato Latkes with stewed Apples and Chili Lime Sour Cream
Pizza:

Kielbasa, Mushrooms, and Green Peppers

Sandwich:

Pesto Hummus and Tofu with veggies on Honey Oat


So Easter is only a week away. We will be busy making all sorts of delicious pastries for your consideration. The Apricot Daquoise is my personal favorite dessert we make. The hot crossed buns are very nice. We will have Easter Egg and Bunny cookies. The World's Best Carrot Cake* is also never out place, or a Coconut Cream Pie. We will be gradually limiting orders after Wednesday, with all orders stopped by Friday closing (5:00 PM). Please let us know sooner, rather than later, about your order. Thanks, and it is our pleasure to be a part of your gatherings.

*Ceres Bakery's Carrot Cake is not proven to be the world's best. But we are very proud of it.