Sunday, July 3, 2016

7/3 Brunch

Cheesy Grits w/Sauteed Garlic Spinach w or w/o Ham

Pain Au Chocolat French Toast w/CHerry Compote and Yogurt

Sausage, Red Pepper, Leek Stratta

PIZZA:
Roasted Broccoli, Leeks, Red Pepper, Pesto, Mozz

SOUPS:
CHilled Gazpacho
Chicken and Brown Rice
Garden Veggie

SAMMIE:
Fresh Mozz, Fresh Basil, Tomato, Pesto, Spinach, in a Wrap