Wednesday, December 18, 2013

WEDNESDAY LUNCH SPECIALS

SOUPS
Cream of tomato and spinach
Gypsy Stew
Creamy pea and asparagus
next up...Pumpkin soup

SPECIALS
Veggies in Peanut Sauce on Quinoa
Cider chicken stew on rice

PIZZA
Roasted Eggplant, red peppers, Broccoli, goat cheese and mozzarella

SANDWICHES
Asian Tofu Wrap
Curried Chicken Salad with Green Apples