Sunday the 26th of April, 2015

Soups:

Tomato and Fresh Basil
Chicken and Brown Rice
Tuscan Bean

Next up is Clam Chowder and Bacon Barley


Brunch:

Baked Cinnamon Swirl French Toast with Mango Sauce and Vanilla Yogurt
Scalloped Potatoes with Ham and Spinach
Strata with Sun-dried Tomatoes, Sausage, and Onions


Special Sandwich:

Chicken, Bacon, Avocado, Lettuce, Tomato, and Siracha Mayo.


Pizza:

Marinated Tomatoes, Roasted Garlic, and White Sauce