Tuesday, June 9, 2015

TUESDAY LUNCHES

SOUPS
Chilled Gazpacho
Split Pea with Ham
Garden Vegetable

SPECIALS
Thai Veggie Curry on Basmati
Jamaican Chicken On Rice

PIZZA
Peppers, Onions, Mozzarella on Red Sauce

SANDWICHES
Red Bean and Walnut Spread, Scallion, Dill, Roasted Chicken, Arugula, Cheddar

Sundried Tomato Spread w/ White Beans and Almonds, Fresh Basil, Cucumbers, Avocado, Basil, Sprouts,