LUNCH:
Greek salad with or without lemon roasted chicken
SOUP:
- Chilled gazpacho
- Gypsy stew
- Caribbean bisque
PIZZA:
Sauteed mushrooms, broccoli, caramelized onion, red sauce, parmesan and mozzarella
SANDWICHES:
- Chipotle chicken salad, lettuce, tomato, cheddar, pickled red onion, and sprouts on black pepper parmesan
- Tofu, roasted red pepper hummus, pickled red onion, cucumber, avocado, spinach, and sprouts on anadama
