Sunday the 6th of December

Soups:

BBQ Bean
Gypsy Stew
Bacon Barley

Brunch:
Strata with Leeks, Red Peppers, and Sausage
Baked Cinnamon Swirl French Toast with Raspberry Sauce
Huevos Rancheros with fresh Salsa and Sour Cream

Pizza: Mushrooms, Red Peppers, and Sausage over Red Sauce.

Special Sandwiches:

Ham and Bacon and Cheddar Cheese with Chipotle Mayo on Anadama
Red Pepper Hummus and Fresh Mozzarella and Avocado on Potato Bread