SUNDAY BRUNCH!

SPECIALS:
-STratta w/Red Peppers, Onion, Sausage, Parm
-French Toast w/Raspberry Compote and Vanilla Yogurt
-Frittata w/Bacon, Roast Potato, Jack CHeese
-Frittata w/Asparagus, Leeks, Artichoke Hearts, Red Pepper, Swiss

SOUPS:
-Quinoa Black Bean
-Chilled Gazpacho

PIZZA:
-Tomato, Pesto, Mozz, Caramelized Onion