Sunday, August 6, 2017

Sunday brunch!

Strata- sausage, peppers, leeks and onion.
french toast- topped with a raspberry compote and vanilla yogurt.
frittata- either asparagus, leeks, and swiss or ham, jack cheese, and onion.
Pizza: roasted broccoli, red peppers, on mozzarella and pesto sauce.
Sandwich: italian chicken salad, with fresh basil, mozzarella, and lettuce on herb bread.