freezing friday's lunch!!
SOUPS: ratatouille
tomato florentine
cream o' broccoli
QUICHE: tomato onion cheddar
mushroom onion swiss
SPECIALS: mushroom ragu
chicken pot pie
PIZZA: roasted asparagus, leeks and spinach with red sauce
SPECIAL SANDWICH: club chicken salad w/ bacon, sauteed onions, swiss on country wheat
hi dottie!!! :)