Specials:
Moroccan Couscous Salad
Spicy Asian Noodle with Chicken
Soup:
Lemon Chicken Spinach
Vegan Split Pea
Pizza:
Roasted Asparagus, Caramelized, on pesto
Sandwiches:
Olive Tapanade with Tomato, Cucumber, Mozzarella and Fresh Basil
Curried Chicken Salad, with Green Apple and Spinach