Sunday the 17th of May

Soups:

West African Peanut
Tomato Bacon

Brunch:

Baked French Toast with Blackberry Sauce and Vanilla Yogurt
Strata with Sausage and Asparagus
Huevos Rancheros with Fresh Salsa and Chili Lime Sour Cream

Special Sandwich:

Pesto, Bacon, Fresh Mozzarella

Pizza:

Onions and Sweet Peppers with Fresh Mozzarella and Red Sauce