LUNCH:
Chicken tetrazzini
SOUP:
- Tomato basil
- Red lentil Thai chili
- West African peanut
PIZZA:
Roasted broccoli, red peppers, sauteed spinach, red sauce and mozzarella
SANDWICH:
Deviled egg salad, cheddar, avocado, carrot, pickled red onion, lettuce, and sprouts on onion dill
