Tuesday, April 9, 2013

TUESDAY LUNCH SPECIALS

SOUPS
Curried Pumpkin
Nova Scotia Vichyssoise
Chicken and Bean
and then....Clam Chowder

SPECIALS
Veggie Fried Rice with Tofu
Jamaican Chicken on Beans and Rice

PIZZA
Saute Mushroom, Fresh Spinach, Caramelized Onion on Red Sauce

SANDWICHES
Turkey, Mozzarella, Bacon, with Pesto and Tomato

Asian Tofu Wrap with Peanut Dressing