Wednesday, April 18, 2012

Wednesday Lunch

Macaroni & Cheese with Broccoli

Southwestern Chicken Tacos with Fresh Corn & Black Bean Salsa

Pizza: Portabello, Spinach, Roasted Garlic, Red Sauce

Soups:
Brazilian Fish Stew
Hearty Red Lentil
Chicken & Brown Rice

Special Sandwiches:
Curried Chicken Salad with Green Apples on Oatmeal Molasses
Veggie Wrap with Dried Cranberries & Goat Cheese