So today we decided to make a Moroccan Chicken Stew over cous-cous with an herb salad on top.
Our pizza is going to be a caramelized onion, roasted eggplant, and mozzarella with a pink sauce.
Soups are Mexican Bean and Kielbasa, Red Lentil, and Spicy Quinoa. Next up will be Mushroom Barley.
Easter Sunday is a week away. Be thinking about what your family would like the best.