Thursday, May 23, 2013

THURSDAY LUNCH SPECIALS

SOUPS
Chicken and Brown Rice
Eggplant, Tomato
Tuscan Bean
Chilled Gazpacho

SPECIALS
Veggies in Peanut Sauce on Brown Rice
Meat Balls in a Creamy Mushroom Sauce on Egg Noodles

PIZZA

SANDWICHES
Fresh Mozzarella, Arugula, Marinated Tomato Wrap

Tarragon Chicken Salad with Green Apples and Cranberries Wrap