Thursday, October 3, 2013

THURSDAY LUNCH SPECIALS

SOUPS
Spicy Quinoa
Moroccan Vegetable
Hungarian Mushroom

SPECIALS
Vegetable Enchiladas with Beans and Rice
Asian Noodles with Spicy Chicken

PIZZA
White Sauce with Spinach, Caramelized Onion, Mushroom

SANDWICHES
Feta, Kalamata Olives, Artichoke Harts

Chicken, Apricot Pecan Cream Cheese and Veggies