Saturday, September 20, 2014

Happy Fall , not really....

Soups:  Hungarian Mushroom
 
               Lentil Sausage
     
Special: Chicken Tetrazinni

Pizza:  Sundried tomato pesto, fresh basil, red onion, Calamata olives, fresh mozzerella

Sandwiches:on oat molasses: Herb roasted potatoe,bacon, scallions, arugala, mayo

                                               
                     on country wheat: fresh mozzerella, cukes, carrots, spinach and goat cheese!