Sunday Brunch for September the 28th

Hello everybody.

Today we have the sausage, onion, and pepper strata

Challah French toast with sauteed apples and cinnamon yogurt

and a red onion, spinach, and goat cheese frittata with a romaine salad.

Soup is Gypsy Stew, Mulligatawny, and Corn Chowder.

Pizza will be eggplant, onions, red sauce, and feta cheese.

We will also have a roasted potato and bacon special sammy or pesto, tomato, and fresh mozzarella on the awesome country white.

Speaking of bread, we made a naturally leavened version of anadama. This is one of my favorite breads, and if you like the regular version, you might find the flavor of this one even better.

Our employee Maggie Wallace got hitched yesterday to he longtime sweetheart Mark. She's one of my personal favorites, and real joy, and a special person. Those these are normal things you would say about someone who just got married, Maggie really does make everyday more enjoyable and interesting. She's a real first tier friend, my hypothetical radio co-host, and in charge of the moral support department. We all wish her and Mark the best, forever. They deserve it.