Tuesday, June 7, 2016

TUESDAY LUNCHES

SOUPS
Chilled Gazpacho
Texas BBQ Bean
Clam Chowder

SPECIALS
CERES PAD THAI
Chicken Burritos with Sweet Potato and Black Beans and Fresh Salsa

PIZZA
Spinach, Feta, Red Onion, Kalamata Olives, Pesto

SANDWICHES
Roasted Chickpeas, Asian Tofu, Red Cabbage, Cucumber, Tomato, Carrot, Sesame Seed,
Spicy Roasted Red Pepper Spread, Walnuts, Cucumber, Chicken