Wednesday Lunch Specials

Turkish Salad with chicken, rice pilaf, chickpeas, romaine, tomato and cukes.
Spinach Feta Salad Plate with feta garlic dressing

Quiche: Broccoli, tomato, onion and cheddar

Soups: Cream of Tomato with bacon
Gazpacho

Pizza: Meatball, onion red sauce, parmesan and mozzarella

Sandwiches:
Asian wrap with napa cabbage, red pepper, peas, celery, peanut dressing.  With tofu or chicken.