Tuesday, October 4, 2016

TUESDAY LUNCH SPECIALS

SOUPS
Gypsy Stew
Sweet Potato and Apple
Asian Chicken and Rice

SPECIALS
CERES PAD THAI with Tofu
Meat Balls with Mushroom Gravy over Noodles

PIZZA
Fresh Tomato, Basil, Mozzarella on Pesto

SANDWICHES
Turkey, Stuffing, Cran Sauce, Mayo, Lettuce

Beet Hummus, Pickled Red Onions, Lettuce, Cucumber, Carrots, Sprouts